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ShunCutlery Kanso Utility 6", Narrow, Straight-Bladed Kitchen Perfect for Precise Cuts, Ideal for Preparing Sandwiches or Trimming Small Vegetables, Handcrafted Japanese ,Silver

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Product ID: 25112738
Brand:
shun
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About the item

  • UTILITY KITCHEN : In between a chef and paring with a narrow, straighter blade, the Shun 6-inch Kanso Utility is the ideal tool for precise cuts like trimming broccoli, green beans and other small vegetables..
  • SANDWICH : Utility knives are sometimes called sandwich knives. They're perfect for preparing almost everything that goes into a sandwich – from thin-skinned vegetables like tomatoes to meats and cheeses..
  • HIGH-QUALITY CONSTRUCTION: Constructed from AUS10A high-carbon stainless steel refined with Vanadium, this kitchen utility is strong, corrosion resistant, wear resistant, and razor sharp..
  • BEAUTIFUL, DURABLE HANDLE: Made with contoured tagayasan, known as "iron wood," the full-tang handle construction is dense, durable, beautiful and offers a secure grip with precision balance. Includes sheath..
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Add one of the top 3 must-have kitchen knives to your collection with the Shun Kanso 6-inch Utility . In between a chef's and a paring with a narrow, straighter blade, this cooking is an ideal tool for small tasks where precise cuts are needed such as trimming broccoli, green beans or other small vegetables. They're also called sandwich knives because they work well for almost every task involved in making a sandwich – from cutting thin-skinned vegetables like tomatoes to preparing meats and cheeses. Constructed with AUS10A high-carbon stainless steel and reinforced with vanadium, this utility is strong, corrosion resistant, and wear resistant with a razor-sharp 16-degree edge. The full-tang handle is made with beautiful and durable contoured tagayasan wood, known as "iron wood," and offers a secure grip, excellent control, and precision balance. In Japan, the blade is more than a tool – it's a tradition. Housed in Seki City, the heart of the Japanese cutlery industry, Shun Fine Cutlery is dedicated to maintaining this ancient tradition. Each is handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty. We also leverage modern, premium materials and state-of-the-art technology to provide Shun quality to millions of professional chefs and avid home cooks throughout the world.
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Frequently Asked Questions About ShunCutlery Kanso Utility 6", Narrow, Straight-Bladed Kitchen Perfect for Precise Cuts, Ideal for Preparing Sandwiches or Trimming Small Vegetables, Handcrafted Japanese ,Silver in Monaco

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